L.G. Smith's: An Oranjestad Steakhouse on the Marina
L.G. Smith's Steak & Chop House is an American steakhouse in Oranjestad, Aruba, with marina views. The Table Desk can reserve a table here for a group dinner or a night out over steak.

The beef is the focus. The kitchen serves Certified 1855 Black Angus, and the Tableside Butcher Experience brings aged ribeye to the table, priced per ounce. The dining room looks out over the marina.
Beyond the ribeye, the menu includes Black Angus filet mignon, a bone-in cowboy ribeye and striploin seared on a Himalayan salt block. Lump crab cake with sambal aioli, pumpkin raviolo with lobster cream and grass-fed New Zealand lamb chops add range.
The Table Desk is independent of the restaurant. You book with your date, preferred time, a backup time and party size, then pay a flat $20 service fee online. The meal is paid at L.G. Smith's.
Photos: L.G. Smith’s Steak & Chop House.
- Area
- Oranjestad
- Cuisine
- American Steakhouse
- Price level
- $$$$ (our estimate, not exact pricing)
- Good for
- Groups
Questions
How do I reserve a group table at L.G. Smith's?
Enter your party size, date, preferred time and an optional backup time, then pay the flat $20 service fee online by PayPal or card. We confirm the table in writing by email. Your dinner is paid at the restaurant.
What cuts does L.G. Smith's Steak & Chop House serve?
The steakhouse serves Certified 1855 Black Angus beef. Highlights include the Black Angus filet mignon, a bone-in cowboy ribeye and striploin seared on a Himalayan salt block. Grass-fed New Zealand lamb chops are also on the menu.
What is the atmosphere like at L.G. Smith's in the evening?
That gives the room a lively feel that suits a group dinner or a night out in Oranjestad.
What is the Tableside Butcher option at L.G. Smith's?
It is the restaurant's signature: aged ribeye presented tableside and priced per ounce, paid at the restaurant with your meal. If you plan to order it for a group, mention it when you book notes.
When will I get my confirmation?
We email your confirmation as soon as the restaurant has made your booking. How long that takes depends on the restaurant. If we can't book it, your full $20 is refunded.







